SUNDAY LUNCH MENU
- 1 COURSE LUNCH - £15.95
- 2 COURSES LUNCH - £20.95
- 3 COURSES LUNCH - £24.95
FOR START
- Soup of the day served with crusty bread
- Deep Fried Breaded Brie served with cranberry sauce and salad (V)
- Prawns Cocktail served with brown bread (V)
-
Chicken Liver Paté served with red onion marmalade and toasted brioche
- Traditional Roast Lamb, Beef or Turkey Breast served with homemade Yorkshire pudding, roasted vegetables and homemade gravy
- Deep Fried Breaded Scampi served with peas, salad and chips
- Salmon Steak served with potatoes, spinach and vegetables
- Spinach and Ricotta Tortellini with creamy pesto sauce and side salad
-
Chicken and Bacon Salad
- Please ask your waiter for our selection of dessert or tea / coffee
KIDS SUNDAY LUNCH (kids menu available under 12 years old)
- Garlic Bread £3.10
- Traditional Roast £7.50
- Chicken Nuggets with peas and chips £8.50
- Deep Fried Breaded Scampi with peas and chips £8.50
- Kids Dessert £5.00
FOOD ALLERGEN NOTICE
IF YOU HAVE A FOOD ALLERGY OR A SPECIAL DIETARY REQUIREMENT PLEASE INFORM A MEMBER OF HOSPITALITY TEAM. THANK YOU